The word "charcuterie" traditionally refers to cold cooked, cured, or smoked meats. However, modern charcuterie boards have evolved into a delightful display of culinary delights, featuring:

• A variety of meats, cheeses, and cured meats
• Fresh and dried fruits and vegetables
• Toasted nuts and briny olives
• Honeys, jams, jellies, chutneys, and mustards

These visually stunning boards are not only a statement piece but also a time-saver, requiring minimal cooking.

In this workshop, hosted at Three Girls Deli & Bakery, you will learn how to create your own custom charcuterie board with a unique twist – the addition of delicious cookies!

Workshop Details:

• Cost: $25 (includes all food and materials)
• Pre-registration Required:
  • In-person at 106 N. Michigan Avenue
  • By telephone at (231) 796-4822

Discover the art of crafting beautiful and delicious charcuterie boards.